The Root Beer Shack

Why it’s OK to send restaurant food back

Are you really such a big deal? No. So stop worrying that you’ll make others feel awkward

Were Bob Dylan and Leonard Cohen the Mozart and Beethoven of 20th-Century Folk Rock?

How a comparison between the styles of Bob Dylan and Leonard Cohen leads right back to Mozart and Beethoven.

What Is the Difference Between Chow Mein and Lo Mein?

If you’ve ever opened a box of Chinese take-out and it turns out to be not exactly what you ordered, you may have mixed up your meins. That’s right, there is a difference between these two popular Chinese dishes—however, the difference is probably not what you think. While it may be easy to assume that the type of noodles is what makes the dish difference, we all know what happens when you assume. Yes, you’re actually incorrect on this oneSo, if not…

10 Things You Should Never Buy at the Dollar Store (and 10 You Should)

You can get a lot of stuff you need at the dollar store at unbeatable prices — just as long as you know what products are real bargains, and which ones really aren't.

9 Reasons Why Pizza Is Better Than People

The Top 10 Most Popular Pizza Toppings

Take a look at the most popular pizza toppings in the nation. Our Bucceto's Menu offers a variety of toppings to turn your pizza night into fun night.

Top 10 Rules for Fine Dining

Have you ever been out for dinner and been confused by the number of knives and forks? Don't know what to do with that napkin? This is a list of the top 10

Checking to see if Japanese people like root beer

Root beer is not common in Japan (apart from Okinawa). In this video, That Japanese Man Yuta goes to a park in Japan and asks people to drink some and describe it. Most people dislike it, saying it…

Soak Your Wood Chips in Beer to Take Your Cookout to the Next Level

July 4th is right around the corner. You know what that means? It's grilling season!If you love craft beer and you're a backyard pit-master, we have a secret: you can turn your gas or charcoal grill into a smoker, using beer.

Crank up your grill with Ultimate Dark Beer Marinade

When creating unique dishes in Grillax Nation, it's all about a really good marinade ... and we think you'll love our dark beer marinade.

Pioneer or squatter? YouTuber’s cabin sparks fight over Canada’s wilderness

Matty Clarke headed up the Yukon River seeking a goldmine and a life off-grid – but the government says he’s there illegally

A Corkscrew and a Blowtorch Walk into a Bar

For as much as I love wine, I don’t spent a lot of time thinking about corkscrews. Yet, over the years, I’ve accumulated an entire kitchen drawer full of them — some better than …

Wisco Hard Seltzer puts Stillmank Brewing in prime position grab a \

What's it like for Stillmank Brewing to make a hard seltzer? It's like making the exact opposite of beer with the same equipment, said Brad Stillmank.

Home - Brew Your Own

Column: Stop what you’re doing and try this hard seltzer

Hard seltzer doesn’t have to taste like soda water with only a whisper of flavor.

Science of Beer: Tapping the Power of Brewer’s Yeast

Whether it’s a lager or ale, sour or bitter, dark or light, most beer has one thing in common: yeast. KQED Science visits a commercial yeast laboratory and a local brewery to reveal how this key ingredient is a major player in both science history and beer production.